In Stock
Knife Sharpener
4.4 Reviewed by 14 customers
- €69,99
- €69,99
- Unit price
- per
Description
Specifications
Reviews
Shipping
Keep your knives sharp and ready for any cutting task with the Matakumi Rolling Knife Sharpener. This handy tool is designed to quickly and effectively sharpen knives, allowing you to slice and chop effortlessly in the kitchen.
The Matakumi Rolling Knife Sharpener features high-quality sharpening stones optimized for both straight-edged and serrated knives. Its user-friendly design makes it easy to maintain the correct sharpening angle for a professional result. Simply place your knife between the sharpening stones and roll the blade back and forth a few times to perfect the edge.
Thanks to its compact size, the Matakumi Rolling Knife Sharpener is perfect for use in any kitchen, whether you’re a hobby cook or a professional. The ergonomic handle provides a firm grip, making knife sharpening safe and easy.
Choose the Matakumi Rolling Knife Sharpener and enjoy sharp knives that help you with every cutting task, from chopping vegetables to slicing meat. Invest in your kitchen performance with this reliable knife sharpener.
Orders placed on weekdays before 5 PM are usually shipped the same day. If an item is out of stock, delivery may take a little longer. The product page shows the estimated delivery time, and we’ll notify you right away if delays occur.
Straight and genuine
A Matakumi knife is built with attention to what matters. Good steel, a well-shaped handle, and a finish that feels natural. The result is a knife that’s balanced, comfortable, and made to last.
Laser-engraved Damascus pattern
Natural rosewood handle
Sharp 15 degree edge
Frequently asked questions
What does HRC 58 mean?
HRC 58 refers to the hardness of the blade on the Rockwell scale. It indicates that the steel is hard enough to stay sharp for a long time, while still being easy to maintain and resharpen when needed.
At what angle is the knife sharpened?
Each Matakumi knife is hand-sharpened at an 15° angle per side. This angle offers the perfect balance between sharpness and durability for everyday use.
How should I care for the knife?
We recommend washing the knife by hand with mild soap and drying it immediately after use. Avoid the dishwasher to preserve the sharpness of the blade and the natural beauty of the handle.
HRC 58 refers to the hardness of the blade on the Rockwell scale. It indicates that the steel is hard enough to stay sharp for a long time, while still being easy to maintain and resharpen when needed.
Each Matakumi knife is hand-sharpened at an 15° angle per side. This angle offers the perfect balance between sharpness and durability for everyday use.
We recommend washing the knife by hand with mild soap and drying it immediately after use. Avoid the dishwasher to preserve the sharpness of the blade and the natural beauty of the handle.
