In Stock

Bread Knife

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4.4 Reviewed by 14 customers

€19,99
€19,99
This bread knife is perfect for effortlessly slicing through bread, pastries, and other soft foods. The 22 cm serrated blade easily cuts through hard crusts without crushing the soft interior. Its ergonomic handle provides a secure grip, even during extended use, while the carbon steel...

  • Each blade tells its own story through hours of careful handwork and refinement.

  • Long-lasting sharpness ensured by a precisely hardened 58 HRC stainless steel blade.

  • Effortless precision thanks to its razor-sharp 15° edge for clean, controlled cuts.

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Bread Knife

Bread Knife

€19,99
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Bread Knife

Bread Knife

Description

Specifications

Reviews

Shipping

This bread knife is perfect for effortlessly slicing through bread, pastries, and other soft foods. The 22 cm serrated blade easily cuts through hard crusts without crushing the soft interior. Its ergonomic handle provides a secure grip, even during extended use, while the carbon steel blade with an HRC of 58 remains sharp and durable. Ideal for any baking enthusiast!
  • Rose Wood Handle
  • Carbon Steel Blade
  • 58 HRC-Rating
  • 12 Degrees Knife Angle
  • Laser engraved damascus pattern

Customer Reviews

Based on 7 reviews
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(6)
14%
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T
Tevreden klant
Gekocht in combinatie met de 4-delige messenset

Eerder had ik al de 4-delige messenset gekocht. Ik was hier erg tevreden over. Ik miste alleen nog een broodmes. Gelukkig heb ik deze nu los kunnen bestellen!

L
Linda de Bruin
Beste broodmes ooit

Dit broodmes is werkelijk een genot om te gebruiken. Het snijdt door elk type brood zonder moeite en het handvat ligt perfect in de hand. Ik heb nog nooit zo'n goed mes gehad voor deze prijs!

K
Kim Smits
Geweldig broodmes voor de prijs

Dit mes is een uitstekende keuze voor de prijs. Het snijdt makkelijk door brood, maar het handvat voelt iets minder stevig aan dan ik had gehoopt. Al met al een goede aankoop, maar voor de langere termijn verwacht ik iets meer.

M
Mark de Vries
Ideaal voor vers brood!

Dit broodmes snijdt perfect door mijn versgebakken brood zonder het te pletten. Het is super scherp en ligt comfortabel in de hand. Heel blij met mijn aankoop!

I
Ilse Dekkers
Superhandige broodmes

Het broodmes is scherp en snijdt gemakkelijk door brood, zelfs met een harde korst. Het handvat ligt fijn in de hand en het mes blijft lang scherp.

12

Orders placed on weekdays before 5 PM are usually shipped the same day. If an item is out of stock, delivery may take a little longer. The product page shows the estimated delivery time, and we’ll notify you right away if delays occur.

Straight and genuine

A Matakumi knife is built with attention to what matters. Good steel, a well-shaped handle, and a finish that feels natural. The result is a knife that’s balanced, comfortable, and made to last.

Laser-engraved Damascus pattern

Natural rosewood handle

Sharp 15 degree edge

Balanced & Polished

Join the Sharp Side.

Matakumi knives are built for those who care about how things are made — and how they feel in the hand. Nothing extra. Just sharpness, balance, and quiet precision.

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Frequently asked questions

What does HRC 58 mean?

HRC 58 refers to the hardness of the blade on the Rockwell scale. It indicates that the steel is hard enough to stay sharp for a long time, while still being easy to maintain and resharpen when needed.

At what angle is the knife sharpened?

Each Matakumi knife is hand-sharpened at an 15° angle per side. This angle offers the perfect balance between sharpness and durability for everyday use.

How should I care for the knife?

We recommend washing the knife by hand with mild soap and drying it immediately after use. Avoid the dishwasher to preserve the sharpness of the blade and the natural beauty of the handle.

HRC 58 refers to the hardness of the blade on the Rockwell scale. It indicates that the steel is hard enough to stay sharp for a long time, while still being easy to maintain and resharpen when needed.

Each Matakumi knife is hand-sharpened at an 15° angle per side. This angle offers the perfect balance between sharpness and durability for everyday use.

We recommend washing the knife by hand with mild soap and drying it immediately after use. Avoid the dishwasher to preserve the sharpness of the blade and the natural beauty of the handle.